Sites
Our Production Plants
Wassermungenau (Bavaria)
- headquarter and logistics center
- production of fresh potato products and German pasta, e.g. potato dumpling dough, potato pancake dough, Eierspätzle etc.
- approx. 180.000 m² of production and warehouse space
- Quality Certificate: IFS (issue 6) – higher level
Klosterhäseler (Saxony-Anhalt)
- production of fresh chilled doughs and bakery products, e.g. puff pastry, pizza dough, shortcrust pastry, yeast dumplings
- approx. 70.000 m² of production and warehouse space
- Quality Certificate: IFS (issue 6) – higher level, BRC (A-Grade)
Iserlohn (North Rhine-Westphalia)
- production facility of pre-baked potato pancakes
- approx. 1.000 m² of production space